In the kitchen with Manuel Marzari
Chocolate and breakfasts
Sunday 20 October
09:00-10:30
Corazzolla House Tensile Structure Piazza Cesare Battisti
Not just show cooking, but unmissable 360° tasting experiences. Great chefs and starred chefs from the Ambasciatori del Gusto association will revisit Trentino products and raw materials for the public, presenting two exclusive recipes that guests can taste, combined with Trentino excellence Melagorai, 100% pure natural apple juice
By Manuel Marzari, Atelier di Pasticceria Innovativa - Verona (VR) and the Italian Sommelier Association of Trentino
Tipologia di ingresso
Paid entrance
Tipologia di prenotazione
Reservation required
Info
CHOCOLATE Tasting dishes: Innovative apple and cocoa bean tart - Innovative hazelnut and chocolate muffin, glazed with rocher. Paired with Melagorai apple juice
