Olive growing in Alto Garda Trentino
Discovering the native cultivar of Lake Garda: Casaliva.
Saturday 19 October
14:00-15:30
Buonconsiglio Castle Hall of the Marangonerie
An overview of the traditional olive growing of Alto Garda Trentino and an introduction to tasting Frantoio di Riva extra virgin olive oil paired with Panificio Tecchiolli's sweet specialties. An agri-food heritage to be preserved and enhanced.
By Massimo Fia, Agraria Riva del Garda and Tecchiolli Bakery
Tipologia di ingresso
Paid entrance
Tipologia di prenotazione
Reservation required
Info
