Autumnus Città di Trento 10-20 October 2024
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In the kitchen with Marco Stagi

Walking in the mountains
Friday 18 October
09:00-10:30
Corazzolla House Tensile Structure Piazza Cesare Battisti
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Not just show cooking, but unmissable 360° tasting experiences. Great chefs and starred chefs from the Ambasciatori del Gusto association will revisit Trentino products and raw materials for the public, presenting two exclusive recipes that guests can taste, combined with Trentino excellence Melagorai, 100% pure natural apple juice

By Marco Stagi, Metodo Restaurant - Marne di Filago (BG)

Tipologia di ingresso
Paid entrance
Tipologia di prenotazione
Reservation required
Info

HONEY, POLLEN, FLOWERS AND AROMATIC HERBS Tasting dishes: Lunch break at high altitude - The colours of the path. Paired with Melagorai apple juice

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