Timeless taste
The Müller Thurgau of the Cembra Valley meets the cheeses of Valsugana
Monday 14 October
19:00-20:30
Buonconsiglio Castle Hall of the Marangonerie
The aromas of Müller Thurgau, even of surprising old vintages, meet the sweet freshness of a selection of Trentino cheeses. An aperitif narrated with producers and experts that brings the Val di Cembra to the glasses and the dairy products of Valsugana to the plate.
A selection of Müller Thurgau labels from the following wineries will be offered
- Cantina Resom – Trento
- Cembra Cantina di Montagna – Cembra Lisignago
- Fondazione Edmund Mach - Istituto Agrario – San Michele All’Adige
- Società Agricola F.lli Pelz – Cembra Lisignago
- Tenuta Gottardi – Cembra Lisignago
Including a blind wine tasting.
These labels will be paired with a selection of cheeses proposed by Crucolo – Scurelle
By the Strada del Vino e dei Sapori del Trentino and the Consorzio Vini del Trentino.
Sommelier Marina Schmohl
Tipologia di ingresso
Paid entrance
Tipologia di prenotazione
Reservation required
Info
Tasting of 6 glasses
