The Trentino breakfast between health and well-being
Based on fresh bread, milk, butter, yogurt, honey, jams, apple juice, preferring Trentino Quality Brand products
Friday 18 October
09:30-11:00
Roccabruna Palace
In Trentino, the habit of a substantial breakfast has its origins in the harsh mountain climate. A dive into the past with the flavors of the past, breakfasts based on fresh bread, milk, butter, yogurt, honey, jams, apple juice: all products with the Trentino Quality Mark.
By the IATA Chamber of Commerce of Trento , of the Bakers' Association of the Province of Trento, of the School of Baking and Pastry of Rovereto and of the master baker Eliseo Bertini.
Tipologia di ingresso
Free admission
paid consumption
Tipologia di prenotazione
Info
