Featuring young Trentino winemakers and chefs selected in the Slow Food Guide to Italian Restaurants.
New-generation winemakers and innkeepers, drawing on past experience and a desire to experiment, discuss the meaning of wine and hospitality. They build connections, seeking to express the region—some in the glass, some in the plate.
Trentino Winegrowers Consortium and Slow Food Trentino
The Massarello Tower can only be reached on foot (there is no elevator). There are steps, ramps, and elevation changes that may make it difficult to access for people with mobility impairments. Please contact us for further information and to suggest other events that can offer you an equally engaging and accessible experience.